COOKED SHRIMP
The most popular seafood in the U.S. that can be served hot or cold as an entree or an appetizer with an assortment of sizes and styles to fit your menu.
Large Cooked Tail-Off Shrimp
14 oz
Large Salad Cooked Shrimp
14 oz
Shrimp Ring with Sauce
10 oz
Medium Cooked Tail-On Shrimp
32 oz
The USDA defines one serving of shrimp as 3 ounces (85 grams) roughly equal to 14 medium sized shrimp.
One serving of shrimp is:
- Only 90 calories
- 17 grams of protein
- Less than 1 gram of saturated fat